| LIGHT MEALS |
| Local reef fish beer battered – nori chips, pickled fennel, house tartar |
| Snapper poke bowl – marinated snapper, radish, spring onion, sesame seeds, red pickled onion, wasabi mayonnaise, seaweed, edamame GF, DF |
| Salmon poke bowl – radish, spring onion, sesame seeds, red pickled onion, wasabi mayonnaise, seaweed, edamame GF, DF |
| Spicy tuna poke bowl – chilli soy local longtail tuna, radish, spring onion, sesame seeds, red pickled onion, wasabi mayonnaise, seaweed & edamame GF, DF |
| Slow cook lamb bao (2) – slow cooked sticky lamb, hoisin, bao, Asian slaw, aioli |
| Salt & pepper crocodile bao (2) – bao, Asian slaw, aioli |
| Tofu satay bao (2) – satay, bao, Asain slaw V, VG |
| Reef fish burger – battered reef fish, cos lettuce, smoky cheddar, tomato, house tartare & nori chips |
| Beef burger – milk bun, bacon, smoked cheddar, pickles, tomato, mayo, leaves & nori chips |
| SALADS |
| Super green salad avocado, couscous, broccolini, leaves, almond feta V, GF, VGO |
| Summer threadfin salad, watermelon, rocket, basil, fetta, vinaigrette, pistachio dukka GF, DF |
| Sticky beef salad, papaya, lime, coriander, shallot, chilli DF |
| OYSTERS |
| Smoky Bay Oysters GF, DF |
| Oysters, local finger lime caviar mignonette GF, DF |
| Oysters, grilled, bacon, cheddar, chipotle GF |
| SMALL PLATES & SHARES |
| House made focaccia, evoo, balsamic DF |
| Cauliflower & lentil popcorn – cauliflower, lentils, chilli, tomato, cos GF, DF |
| Local snapper ceviche – local snapper, avocado, jalapeno, ruby grapefruit, finger lime GF, DF |
| Chargrilled local banana prawns – Chargrilled local banana prawns, coconut prawn bisque, finger lime, flat bread GF, DF |
| Fish wings – peri peri, local reef fish GF, DF |
| Sardines – local pickled sardines, braised tomato, focaccia DF |
| Gulf of Carpentaria bugs – lemon, garlic GF |
| Fried loligo local squid – Geraldton wax, salt, leaves, aioli GF, DF |
| Salt & pepper crocodile – miso, cabbage slaw salad, aioli GF, DF |
| Chicken lemongrass skewers – turmeric, free range chicken (2) GF, DF |
| Seasonal dips (2) house baked potato & rosemary focaccia |
| Charcuterie board – hard salami, prosciutto, various cheese, season fruit, pickled vegetables, breads & lavosh Cheese board – selection of cheese, seasonal fruit preserve, breads, lavosh |
| LARGE PLATES |
| Wild-caught local snapper, cashew sauce, papaya, coriander GF, DF |
| Cauliflower Steak, red pepper hummus, black olives, sun dried tomato, fetta, burnt miso butter, lemon V, VGO |
| Crispy skin barramundi, pineapple, chimichurri, coconut rice, chilli, citrus, greens GF, DF |
| Free range charcoal chicken, skin-on, peri peri, couscous, rocket, charred corn, sweet corn puree DF |
| Striploin, grass fed, 300g, rocket, cherry tomato, pecorino, red wine jus GF |
| Slow cooked lamb shoulder, sticky, cauliflower, couscous, cos, fetta, lemon GF |
| Seafood platter, finger lime oysters, seasonal ceviche, banana prawns, barramundi bites, Gulf of Carpentaria bugs, fried loligo squid. (Recommended for 2 people) |
| SIDES Rocket salad, pecorino, lemon, evoo Green papaya salad Sauteed Snake Beans, chilli, shallots Watermelon, feta, pepitas, rocket, vinaigrette Crispy potatoes, rosemary, salt Chips, nori, salt, aioli |
| DESSERTS |
| Caramelised banana, vanilla ice cream, wattleseed caramel, macadamia, mint GF |
| Affogato cake, almond, wattle seed, vanilla ice cream, coffee syrup V |
| Mango panna cotta, lemon curd, chocolate crumble, rosella raspberry coulis, vanilla ice cream |
| House seasonal sorbet VGO, GF, DF |
| KIDS |
| Local reef fish & chips – lightly battered served with tomato sauce |
| Beef slider & chips – lean beef pattie, milk bun, cheese & tomato sauce |
| Spaghetti bolognaise – lean beef mince, hidden veg, egg free pasta & pecorino cheese |
| Lemongrass chicken skewers – turmeric, leaves, aioli |